Commercial Ice-Cream Machine GB 50/30
CG 50/30 is a combined machine of very small sizes composed of one pasteurizing appliance of 50 lt. and one whipping appliance of 45 lt. / h.f.p. , entirely built in stainless steel , in compliance with the strictest international hygienically rules.
It is scheduled for small and middle ice-cream shops and solves all ice-cream shops and solves all ice-cream maker’s problem producing Italian whipped ice-cream with extreme simplicity.Some very new patents allow to GB 50/30 to transfer from pasteurizing to whipping appliance the pasteurized mixture without any manufacture.
During pasteurizing cycle can be put into whipping appliance fruit mixtures or other flavours and ice-cream can be produced at the same time. This high output machine can make up to 17 different ice-cream flavours.This is one of the advantages of versalitily fo GB 50/30 .This machine is provided for an electrical installation of 380 Vlot/50 Hz. On demand , it can be delivered for a currente of 220 Volt/50Hz.
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