Commercial Ice Cream Machine Multimix 100/30
Multimix 100/30 is a combined machine of very small sizes composed of two pasteurizing appliances of 50 Lt. each and one whipping appliance of 45Lt/h.f.p., entirely built in stainless steel, in compliance with the strictest international hygienically rules.
It is scheduled for small and middle ice-cream shops and solves all ice-cream shops and solves all ice-cream maker’s problem producing Italian whipped ice-cream with extreme simplicity.
Some very new patents allow to MULTIMIX 100/30 to transfer from pasteurizing to whipping appliance the pasteurized mixture without any manufacture.During pasteurizing cycle can be put into whipping appliance fruit mixtures or other flavours and ice-cream can be produce at the same time.
This high output machine can make up to 17 different ice-cream flavours.This is one of the advantages of versatility of MULTIMIX 100/30.The machine is provide for an electrical installation of 380 Volt/50Hz.
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